Lincat Blu Blast Chiller – 10 Trays

Quickly and efficiently pull down the temperature of cooked foods
Perfect for large batch cooking, where large quantities of food need to be brought down to storage temperature quickly
Reduce a product’s core temperature from 90°C to 3°C within 90 minutes
With shock freezing cycle – allows the nutritional properties, appearance and flavour of a product to be maintained after thawing
Core probe needle as standard
Indirect air flow guarantees a perfect temperature throughout the unit
GN1/1 and Euronorm 600 x 400 compatible – load 10 trays onto the side racks
Side racks removable without tools for easy cleaning